With all this frost I thought I better get in the peppers and squash. We got quite a few bell peppers and loads of cayenne peppers. The cayenne peppers are all still green but they must still taste like hot peppers I figure. And we got 30 squash but only about 10 big ones. I think the small ones will still taste good. And we've been enjoying eating our individual servings with dinner out of the tiny delicata squash so we think the small ones are good.